Skip to main content

Tag: bologna

Italian Days at Throomers

Written by Barbara on . Posted in News.

Thank you to our #dop brother Chuck for this great Blog about Italian DAys.

HAve a look at their website:

https://throomers.com/italian-days-food-wine/

Italian Days Food Experience in the Traveller

Written by Barbara on . Posted in News.

Thank you all for this great articel and customors letters 😉

Thank you Linda 😉

FOOD FOR THOUGHT

I agree with Brian Johnston (Traveller, July 7) that Emilia-Romagna is a wonderful food destination. Readers might like to know that there are numerous small group tours available from Bologna, Parma, and Modena, eliminating the need to organise individual visits yourself and drive.

On a recent trip to the region, we chose the “Italian Days” tour from Bologna (italiandays.it), and couldn’t have been more delighted.

As part of a small group of eight tourists, we took in a Parmesan factory, a balsamic vinegar producer, and a prosciutto factory, with delicious tastings and local wines at each stop.

The day was hosted by our enthusiastic and knowledgeable English-speaking guide, Alessandro, and was topped off with a magnificent meal at a local agriturismo. It was great fun and good value.

Linda Stern, Alphington, VIC

Read more: https://www.traveller.com.au/reader-feedback-rants–raves-h12q2d?btis#ixzz5MpJel0Xy 

“Italian Days Food Experience” Tour Review from Bologna, Italy

Bologna Travel Guide 2018: Must-see attractions, wonderful hotels, excellent

Written by Barbara on . Posted in News.

Thank you for adding us also in the Bologna Travel Guide 2018 😉

https://books.google.it/books?id=grxCCgAAQBAJ&pg=PT15&lpg=PT15&dq=italian+days+bologna&source=bl&ots=Dte-04ITP0&sig=i2BLoWE6LL6oy_3WL6LtJCLtouI&hl=it&sa=X&ved=2ahUKEwjF4_T5oeraAhWF7RQKHQ33BdI4KBDoATABegQICRAB#v=onepage&q=italian%20days%20bologna&f=false

Food Enthusiast

Written by Barbara on . Posted in News.

Thank you for this nice Blog !!

https://comradechufood.blogspot.it/2012/05/italian-days-food-experience-pt-2.html?m=1

IN SEARCH OF RAGU’ BOLOGNESE

Written by Barbara on . Posted in News.

Thanks to our Friend Matt Goulding Author at Roads & Kingdoms and Author of RICE NOODLE FISH here you have the opportunity to learn more about the research of the REAL Ragu of Bologna.

If you want to learn more about Ragu, book a Cooking with Nonna with us, you will learn from a real Italian Nonna (Grandma) how to cook Ragu and more 😉

 

In Search of Ragu

 

Here a background of Matt Goulding:

Mr. Matt Goulding serves as Chief Editor and Publisher at Roads & Kingdoms. Mr. Goulding served as Food Editor of Men’s Health and the co-author of the New York Times bestselling series Eat This, Not That. He published his first travel story about being the only American in a Spanish culinary school. In the decade since, he’s cooked on boats in Patagonia, worked at a carwash in Barcelona, and taught MCAT courses in the Bay Area. He has worked in the magazine business, first compiling the Index at Harper’s and later covering food and travel for Men’s Health. He has also written for the Wall Street Journal, New York Times, Food and Wine and New York.

This web-page contains cookies, to scratch website use and operation. Every transfer and treatment operation we'll manage will be in accordant to privacy and cookies policy. This web-site allows also external cookies sending. Web browsing trough other site-area access or selecting a site-element (for example, of an image or a link) implies cookies permission. Do you want to authorize informations archivement in your computer under art. 122 D.lgs 196/2003 as revised by D.lgs 69/2012?

More information Close Accept